SAILING POKE BOWL
10019 N DALE MABRY HWY · TAMPA · Hillsborough County · FL 33618
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shrimp stored over dumplings and cooked noodles in front line Reach in cooler. Operator relocated all items to an approved location during time of inspection.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. 10 packs of Kani sticks and 1 pack of raw tuna thawed in reduced oxygen packaging in Walk in cooler.
Intermediate 4
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board soiled located over three compartment sink. **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked broccoli not date marked. Operator added date during time of inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Unlabeled chemical spray bottle located adjacent to mop sink. Operator added label during time of inspection. **Corrected On-Site**
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. 10 packs of Kani sticks and 1 pack of raw tuna thawed in reduced oxygen packaging in Walk in cooler.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. 2 bottles of Employee water on front line dry storage shelf. Personal water bottle on front line prep table. Personal bottle inside front line Reach in cooler. Operator relocated all items to an approved location during time of inspection. **Corrected On-Site**
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Chocolate and other personal foods in front line Reach in cooler and Walk in cooler not identified or segregated. Operator identified and segregated items during time of inspection. **Corrected On-Site**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Frozen soup in bucket thawing in room temperature next to three compartment sink. Operator relocated into Walk in cooler during time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 9, 2026 12:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.