Inspection Report

Florida DBPR Inspection Report
Completed

CASITA TAQUERIA

2663 CENTRAL AVE · ST. PETERSBURG · Pinellas County · FL 33713

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Inspection Summary

Inspection dateMay 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3577709
Visit number1
Inspection Visit ID10752721
DBPR license6217094

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority35A-02-7

High Priority – Live, small flying insects found 2 live flies in prep area

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. salsa at front counter (46F – Cold Holding), staff added ice. Prep cooler- pico (49F – Cold Holding); guacamole (44F – Cold Holding); cut lettuce (46F – Cold Holding); shredded cheese (45F – Cold Holding). Retemp: cheese 41F, cut lettuce 43F, pico 44F, guac 42F Drawer cooler – raw shrimp (51F – Cold Holding). Retemp 41F **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Equipment in hand sink on cook line, removed **Corrected On-Site**

Corrected On-Site

Basic 4

#1Basic35A-06-4

Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Accumulation of dead insects in wall mounted control device, discussed with manager about regular cleaning

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Air vents soiled in kitchen

#3Basic14-11-5

Basic – Equipment in poor repair. Torn cooler gaskets

#4Basic08B-63-4

Basic – Unpackaged food in an unprotected holding unit in a customer/nonsecure area. Out door walk in cooler located behind a French that is not kept closed and locked

Inspector observations synchronized from DBPR on September 9, 2026 12:48 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.