MOM'S OG
1017 W UNIVERSITY AVE · GAINESVILLE · Alachua County · FL 32601
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher machine at 0ppm, even after priming line. **Repeat Violation** **Admin Complaint**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 crawling on wall on cooks line above reach in cooler, operator killed roach and discarded. Approximately 15 behind reach in cooler and wooden piece outside of walk in cooler in main kitchen. **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior ice machine. Interior small reach in cooler on cooks line. **Repeat Violation**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. 2 shaker tins in Handwash sink behind back bar.
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Coleslaw portioned in reach in cooler on cooks line, manager stated item was prepped 5 days ago.
Basic 10
16-03-4Basic – Accumulation of debris inside and outside warewashing machine. **Repeat Violation**
36-32-5Basic – Ceiling/ceiling tile shows damage or is in disrepair. In women's bathroom some tiles look to have been leaked on causing discoloration and crack in tiles. In server bathroom the ceiling above Handwash sink and wall behind chemical rack is in disrepair. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage on reach in cooler across from dish machine.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door in back bar area the door is missing the door handle and sun shining through the bottom. **Repeat Violation**
38-01-4Basic – Light shield damaged/in disrepair. Lightshield cracked on cooks line. **Repeat Violation**
14-47-4Basic – Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Wooden shelf on wall above back reach in cooler across from ice machine and 2 pieces of wood behind reach in cooler outside of walk in cooler in main kitchen.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters above cooking equipment. Air filters above cooks line. Sides of cooking equipment. Fan guards in all 3 walk in coolers. Food racks in both food walk in coolers. Ceiling and wall inside beer walk in cooler. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. Sleeve of togo lids and box of cups on floor in back bar area. **Repeat Violation**
29-49-6Basic – Standing water in bottom of reach-in-cooler. In portioned sauce reach in cooler, operator cleaned out water from cooler. **Corrected On-Site**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Behind ice machine in main kitchen. Floor soiled in walk in freezer and under server well behind front bar. **Repeat Violation**
Inspector observations synchronized from DBPR on August 10, 2026 2:44 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.