Inspection Report

Florida DBPR Inspection Report
Warning

HUNGRY HOWIE’S

25861 SE US HWY 19 · OLD TOWN · Dixie County · FL 32680

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Inspection Summary

Inspection dateJanuary 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3577975
Visit number1
Inspection Visit ID10754158
DBPR license2500132

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 4

#5High Priority28-13-5

High Priority – Raw sewage on ground of establishment. Sewage on ground behind building. Inspector had manager place sign in back door to keep employees from using it until the sewage can be cleaned. Inspector reported sewage on ground to DEP during this inspection. **Warning**

Warning
#6High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Inside of refrigerated make-table by pizza oven: shredded cheddar (50F – Cold Holding). Manager stated the shredded cheddar was placed inside the unit at 10am. Shredded cheddar is stored in a plastic pan up on top of pan containing shredded mozzarella.

Stop Sale
#7High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Inside of refrigerated make-table by pizza oven: shredded cheddar (50F – Cold Holding). Manager stated the shredded cheddar was placed inside the unit at 10am. Shredded cheddar is stored in a plastic pan up on top of pan containing shredded mozzarella. Stop sale issued.

Stop Sale
#8High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Jug containing "Fabuloso" cleaner stored on table in back of kitchen beside and above pizza boxes. Manager removed Fabuloso from table during this inspection. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at handwash sinks at kitchen entrance and at kitchen back door. Manager replenished soap during this inspection. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 4

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Four acoustic ceiling tiles in-use in kitchen near walk-in cooler. **Repeat Violation**

Repeat Violation
#2Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Back-side of monitors on ceiling near pizza oven soiled with dust. **Repeat Violation**

Repeat Violation
#3Basic25-05-4

Basic – Single-service articles improperly stored. Several boxes containing single-use containers stored directly on floor in storage area near restrooms.

#4Basic29-20-5

Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Handwash sink at kitchen entrance has standing water and is slow draining.

Inspector observations synchronized from DBPR on September 16, 2026 1:02 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.