Inspection Report

Florida DBPR Inspection Report
Completed

MIZU SUSHI & THAI

5979 PINE RIDGE RD · NAPLES · Collier County · FL 34119

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Inspection Summary

Inspection dateApril 11, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3578045
Visit number1
Inspection Visit ID10754325
DBPR license2103618

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed bottles of medical alcohol stored above food in the dry store area. Operator switched over the alcohol. **Corrected On-Site**

Corrected On-Site
#5High Priority08A-13-5

High Priority – Raw animal food stored in top portion of make table over ready-to-eat food in bottom portion of make table – no complete physical barrier between top and bottom. Observed raw shrimp stored above ready to eat product in their make tables. Operator moved the shrimp. **Corrected On-Site**

Corrected On-Site
#6High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed commercially processed reduced oxygen packaged tuna thawed in the walk in cooler without removing them from the package. Operator willingly disposed of the product.

Stop Sale

Intermediate 1

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed an employee rinse bowls inside their hand wash sink. Operator instructed the employee on its proper use. **Corrective Action Taken**

Corrective Action Taken

Basic 3

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed commercially processed reduced oxygen packaged tuna thawed in the walk in cooler without removing them from the package. Operator willingly disposed of the product. **Corrective Action Taken**

Corrective Action Taken
#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed bowls being multiple employee drinks stored above/with food products in the dry storage area. Operator removed the drinks. **Corrected On-Site**

Corrected On-Site
#3Basic33-20-4

Basic – Grease on the ground and/or pad around grease receptacle. Observed grease buildup on the outside of the receptacle and the ground beneath it.

Inspector observations synchronized from DBPR on September 11, 2026 12:23 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.