Inspection Report

Florida DBPR Inspection Report
Warning

MARTIS FAMILY DINING

16200 SAN CARLOS BLVD STE 100 · FORT MYERS · Lee County · FL 33908

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Inspection Summary

Inspection dateJanuary 8, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3578133
Visit number1
Inspection Visit ID10754716
DBPR license4602205

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. License expired 12/01/24. **Warning**

Warning

Intermediate 1

#11Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Observed certificates partially filled out missing date of training. **Warning**

Warning

Basic 9

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustic ceiling tiles in kitchen. Educated operator on having smooth and easily cleanable ceiling tiles **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles in kitchen. Educated operator on replacing ceiling tiles. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic21-05-5

Basic – Cloth used as a food-contact surface with sliced tomatoes. **Warning**

Warning
#4Basic35A-03-4

Basic – Dead roaches on premises. Observed 1 dead roach on hand wash sink at cook line. Observed 1 dead roach on floor underneath hand wash sink at cook line. Operator discarded roaches. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#5Basic36-11-4

Basic – Floors not maintained smooth and durable. Kitchen floor. Educated operator on having smooth and easily cleanable floors. **Repeat Violation** **Warning**

Repeat ViolationWarning
#6Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed boxes of potatoes sitting on floor in front of dry storage door. **Warning**

Warning
#7Basic36-24-5

Basic – Hole in or other damage to wall around hand wash sink at cook line. **Warning**

Warning
#8Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Operator removed knives. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed packages of raw beef thawing at room temperature in kitchen. Operator placed raw beef in working reach in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Inspector observations synchronized from DBPR on September 18, 2026 12:06 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.