Inspection Report

Florida DBPR Inspection Report
Completed

SOUTHERNEAZE BAR AND GRILL

18430 LIVINGSTON AVE · LUTZ · Hillsborough County · FL 33559

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Inspection Summary

Inspection dateJune 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3578219
Visit number1
Inspection Visit ID10755213
DBPR license3918043

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Intermediate 3

#10Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk in reach in cooler

#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Strainer in bar hand sink. Operator removed. **Corrected On-Site**

Corrected On-Site
#12Intermediate02C-02-5

Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Pulled pork in reach in cooler.

Basic 8

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Portion cups used as scope for cooked pasta and Parmesan cheese in flip top cooler. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Hole in cove molding in corner inspire 3-sink.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Drinking glasses by soda fountain in wait station

#4Basic08B-38-4

Basic – Food stored on floor. Wing sauce on the floor. Operator placed on shelf. **Corrected On-Site**

Corrected On-Site
#5Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop stored on soda fountain grate. Ice scoops (2] stored on top of ice machine. Operator placed scope in metal pans. **Corrected On-Site**

Corrected On-Site
#6Basic10-04-5

Basic – In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Plates and bowls on top shelf over flip top cooler not inverted, no overhead protection. Operator inverted. **Corrected On-Site**

Corrected On-Site
#7Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. To go containers on shelf over flip top cooler. Operator inverted. **Corrected On-Site**

Corrected On-Site
#8Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed heads of lettuce over ready to eat pork and pies in walk in cooler.

Inspector observations synchronized from DBPR on September 8, 2026 12:20 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.