Inspection Report

Florida DBPR Inspection Report
Completed

MCDONALDS #5587

5464 66 ST N · ST. PETERSBURG · Pinellas County · FL 33709

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Inspection Summary

Inspection dateJanuary 14, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3578293
Visit number1
Inspection Visit ID10755749
DBPR license6215579

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Shell eggs over raw beef in cooler on cook line. Manager removed shell eggs to bottom draw. **Corrected On-Site**

Corrected On-Site
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 6am butter chips (67F – Cold Holding) Manager moved items to freezer. **Corrective Action Taken**

Corrective Action Taken
#6High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb at mop sink in back area and three compartment sink.

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee food in reach-in cooler by drive through window. Employee moved items. **Corrected On-Site**

Corrected On-Site
#2Basic14-69-4

Basic – Ice buildup in walk-in freezer. **Repeat Violation**

Repeat Violation
#3Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Microwaves soiled with food debris on cook line. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 17, 2026 12:50 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.