Inspection Report

Florida DBPR Inspection Report
Completed

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8216 WORLD CENTER DR ST B · ORLANDO · Orange County · FL 32821

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Inspection Summary

Inspection dateJanuary 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3438592
Visit number2
Inspection Visit ID10755958
DBPR license5815247

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority03D-02-5

High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Chicken wings in single glass door reachin overnight – From follow-up inspection 2025-01-09: **Time Extended**

#6High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. ricotta cheese (49F – Cold Holding) in glass 2 door cooler overnight. chicken wings (53F – Cooling); raw chicken wings (55F – Cold Holding); cannoli filling (53F – Cold Holding) shredded mozzarella (48F – Cold Holding) in single glass door cooler overnight **Warning** – From follow-up inspection 2025-01-09: **Time Extended**

WarningStop Sale

Intermediate 1

#7Intermediate03D-15-4

Intermediate – – From initial inspection : Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Chicken wings placed hot in a covered plastic tub – From follow-up inspection 2025-01-09: **Time Extended**

Basic 4

#1Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Single glass door cooler ambient 53F. Ice build up on compressor – From follow-up inspection 2025-01-09: **Time Extended**

#2Basic36-17-5

Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. At triple sink, under make table near oven – From follow-up inspection 2025-01-09: **Time Extended**

#3Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer **Repeat Violation** – From follow-up inspection 2025-01-09: **Time Extended**

Repeat Violation
#4Basic10-01-5

Basic – – From initial inspection : Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Soufflé cup in sugar tub – From follow-up inspection 2025-01-09: **Time Extended**

Inspector observations synchronized from DBPR on September 17, 2026 1:10 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.