Inspection Report

Florida DBPR Inspection Report
Warning

1916 IRISH PUB BRANDON

901 W BRANDON BLVD · BRANDON · Hillsborough County · FL 33511

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Inspection Summary

Inspection dateApril 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3578327
Visit number1
Inspection Visit ID10756019
DBPR license3911376

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Product in pizza make line cooler out of temperature longer than 4 hours. **Warning**

WarningStop Sale
#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Left pizza make line cooler: marinara (50F – Cold Holding); shredded mozzarella (50F – Cold Holding); sliced tomatoes (51F – Cold Holding); bruschetta (50F – Cold Holding); ground beef (51F – Cold Holding). Stop sale issued **Warning**

WarningStop Sale

Intermediate 1

#3Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Some certifications missing can name and certificate number **Warning**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 12:46 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.