Inspection Report

Florida DBPR Inspection Report
Completed

THE AVENUE GRILL

818 A PHILLIP RANDOLPH BLVD · JACKSONVILLE · Duval County · FL 32206

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Inspection Summary

Inspection dateApril 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3578374
Visit number1
Inspection Visit ID10756066
DBPR license2614917

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate12 Basic0 Critical0 Non-Critical16 Total
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All DBPR Inspector Observations

16 full violation description(s) documented by the inspector during this visit.

High Priority 2

#13High Priority12A-27-4

High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs – then handling to go container without washing hands. Employee wash hands **Corrected On-Site**

Corrected On-Site
#14High Priority03A-03-5

High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Raw shell eggs – ambient temperature (77F – Cold Holding), stored sitting out on counter in kitchen approximately 15 mins as per manager from reach in cooler. Manager place back in reach in cooler. Item is not on time. **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#15Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Trash can blocking hand wash sink in kitchen. Moved by manager. **Corrected On-Site**

Corrected On-Site
#16Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. In kitchen area. Manager provided soap **Corrected On-Site**

Corrected On-Site

Basic 12

#1Basic32-02-4

Basic – Bathroom door left open other than during cleaning or maintenance. Men's rest room door left open

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Under handle of reach in cooler with food debris buildup **Repeat Violation**

Repeat Violation
#3Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. In entire kitchen, food prep area and ware washing area **Repeat Violation**

Repeat Violation
#4Basic36-36-4

Basic – Ceiling tile missing. Near mop sink area **Repeat Violation**

Repeat Violation
#5Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Dust on vent and ceiling tiles near ware washing area

#6Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone stored on top of flour breading box on cook line. Moved by manager. **Corrected On-Site**

Corrected On-Site
#7Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee preparing food with watch on wrist

#8Basic14-11-5

Basic – Equipment in poor repair. Upright single door reach in cooler in prep area with torn gasket

#9Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor in kitchen area with black build up

#10Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters with grease build Exterior of fryer soiled with grease build up **Repeat Violation**

Repeat Violation
#11Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Upright reach in cooler in kitchen with shelves soiled **Repeat Violation**

Repeat Violation
#12Basic25-05-4

Basic – Single-service articles improperly stored. Case of to go container stored on floor in kitchen

Inspector observations synchronized from DBPR on September 11, 2026 12:08 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
4 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.