BISTRO (THE)
10 S MAIN ST · BROOKSVILLE · Hernando County · FL 34601
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw salmon stored above ready to eat pimento cheese in cook line flip top cooler. Operator reorganized. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Chlorine sanitizer buckets in kitchen tested at 200ppm+. Operator prepared new solution, retesting at 100ppm. **Corrected On-Site**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at center handwash sink behind bar. Operator provided. **Corrected On-Site**
16-37-1Intermediate – No quaternary chemical test kit provided when using sanitizer for wiping cloths.
Basic 3
22-20-5Basic – Accumulation of black mold-like substance in the interior of the ice machine.
51-11-4Basic – Carbon dioxide tanks not adequately secured behind bar.
36-34-5Basic – Ceiling/ceiling tiles soiled with accumulated dust above cook line area.
Inspector observations synchronized from DBPR on September 9, 2026 12:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.