High Priority – – From initial inspection : High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. 5 employees came back into the kitchen after eating in the dining room, put on gloves, and began to prepare food and handle clean equipment without washing hands first. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-01-15: Employee handled soiled dishes with bare hands then handled clean dish coming out of the dish machine in ware washing area. **Admin Complaint**

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. 3 live roaches along wall where the wall meets the walk in cooler, above kick plate, employees began to kill and clean up during inspection. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-01-15: Approximately 5 live roaches along wall of make line and prep area in kitchen, behind reach in coolers, prep tables, and soda machine with ice bin. **Admin Complaint**