Inspection Report

Florida DBPR Inspection Report
Completed

CAFFE PORTOFINO

13615 S. DIXIE HWY #117 · MIAMI · Dade County · FL 33176

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Inspection Summary

Inspection dateApril 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3579131
Visit number1
Inspection Visit ID10760406
DBPR license2320657

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate8 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#9High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored over beef soup inside walk in cooler. Observed raw chicken stored over cut vegetables inside reach in cooler across from cook line. **Repeat Violation**

Repeat Violation

Intermediate 3

#10Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels at hand sink in bar area

#11Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed no soap at hand sink in bar area

#12Intermediate53B-10-4

Intermediate – Records/documents for required employee training do not contain all of the required information. Observed all employee food handler training missing date of birth. **Repeat Violation**

Repeat Violation

Basic 8

#1Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Observed reach in cooler door handle soiled across from cook line **Repeat Violation**

Repeat Violation
#2Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board with deep cut marks on prep table in front of reach in freezers

#3Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Observed floor tile cracked inside walk in cooler

#4Basic08B-38-4

Basic – Food stored on floor. Observed pot of cooked beef and beef soup stored on floor in walk in cooler.

#5Basic21-04-4

Basic – In-use wet wiping cloth/towel used under cutting board. In kitchen prep area

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled across from cook line **Repeat Violation**

Repeat Violation
#7Basic14-17-4

Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.

#8Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed container of sugar not labeled in bar area

Inspector observations synchronized from DBPR on September 12, 2026 11:30 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.