PALM THAI
17022 PALM POINTE DR · TAMPA · Hillsborough County · FL 33647
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 4
03D-01-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within 2 hours. 36 lbs cooked white rice 74F at 3:20pm, cooked at 9am.
01B-36-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 70 degrees Fahrenheit within two hours and from 135 degrees Fahrenheit to 41 degrees Fahrenheit within six hours. See stop sale. 36 lbs cooked white rice 74F at 3:20pm, cooked at 9am.
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Raw shell eggs 78F at 3:33pm left out at 9am,
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw shell eggs 78F at 3:33pm left out at 9am.
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Front line Employee handwash sink blocked by two stools. Employee relocated stools during time of inspection. **Corrected On-Site**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Employee handwash sink at front line used to store plastic container. Employee removed container during time of inspection. Water filter attached to Employee handwash sink at back kitchen area next to ice machine. **Corrective Action Taken**
Inspector observations synchronized from DBPR on September 9, 2026 12:01 PM.
Violation category totals
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.