Inspection Report

Florida DBPR Inspection Report
Completed

VETTURE PIZZERIA

36137 EAST LAKE RD · PALM HARBOR · Pinellas County · FL 346853142

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Inspection Summary

Inspection dateMarch 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3579383
Visit number1
Inspection Visit ID10761930
DBPR license6213410

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority09-01-4

High Priority – Employee touching ready-to-eat food with their bare hands – food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Cook filled pan with cooked pasta with bare hands. Discussed proper hand washing.

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Milk 44F cold hold, ham 46F cold hold,

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. WD 40 stored on shelf above cook line. Discussed the need to separate chemicals from food and clean utensils **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic24-06-4

Basic – Clean utensils or equipment stored in soiled drawer or rack.lids stored in container containing food debris

#2Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee beverage beverage on clean prep table. Employee moved beverage to gain compliance **Corrected On-Site**

Corrected On-Site
#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles and shakers containing food removed from original container container not marked with common name

Inspector observations synchronized from DBPR on September 12, 2026 12:07 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.