Inspection Report

Florida DBPR Inspection Report
Completed

CARL'S JR

5755 NW 87 AVE STE 104 · DORAL · Dade County · FL 33166

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Inspection Summary

Inspection dateJanuary 22, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3579557
Visit number1
Inspection Visit ID10762929
DBPR license2337965

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Raw Chicken (48F – Cold Holding) inside reach in cooler by deep fryers. As per Operator chicken was placed 10 minutes ago. Operator removed chicken and placed inside Walk in cooler for rapid cooling. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener blade soiled near walk in cooler.

#8Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed unlabeled bottle of chlorox at mop sink. Operator labeled bottle. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed plastic cup used as scoop inside sugar near walk in cooler. Operator removed cup. **Corrected On-Site**

Corrected On-Site
#2Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. Observed above three compartment sink.

#3Basic14-69-4

Basic – Ice buildup in reach-in freezer near fryer. **Repeat Violation**

Repeat Violation
#4Basic33-11-4

Basic – Missing drain plug at dumpster.

#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gaskets soiled near fryer.

Inspector observations synchronized from DBPR on September 17, 2026 12:25 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.