Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

GRILL ROOM AND BAR

1 ANCHOR DR · KEY LARGO · Monroe County · FL 33037

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Inspection Summary

Inspection dateMay 5, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3579751
Visit number1
Inspection Visit ID10764512
DBPR license5428445

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observe cut water melon (49F – Cold Holding); cut tomatoes (51F – Cold Holding) on reach in cooler at cook line, as per chef less than 2 hours.

Inspector observations synchronized from DBPR on September 10, 2026 12:16 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.