VICKY BAKERY
4556 S SEMORAN BVLD · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. black beans in steamwell for less than four hours per operator (124F – Hot Holding) Operator turned heat up on steamwell **Corrective Action Taken**
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Several throughout
Basic 7
32-05-4Basic – Bathroom facility in disrepair. Women's restroom handwashing sink not functioning- waiting on replacement battery for sensor Utilizing men's room for all guests Operator has work order in **Corrective Action Taken**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. On make table
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. On dry storage shelf above food service items
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer by cookline **Repeat Violation**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Backsplash of flat top grill
25-06-4Basic – Single-service articles not stored inverted or protected from contamination. Several in dry storage Operator inverted **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Several in prep area
Inspector observations synchronized from DBPR on September 16, 2026 12:44 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.