BERRY FRESH CAFE
1429 SE FEDERAL HWY · STUART · Martin County · FL 34994
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed smoked nova stored over ready to eat cinnamon buns- not all items commercially packaged in stainless each in freezer next to dish pit. Operator stores items properly. **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed sausage links at 127F, pulled pork at 117F- per operator, items turned onto low temp for approximately 1hour. Operator placed heat on high to reheat items. Sausage links 166F second temp, pulled pork 167F second temp. **Corrected On-Site**
Intermediate 1
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed Hand wash sink at 76F at cook line. Near entrance.
Basic 4
35A-03-4Basic – Dead roaches on premises. Observed one dead roach underneath stainless ranch in cooler near dish pit sea. Operator cleaned and sanitized area properly. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed Employee food stored over lemon juice bottles in produce walk in cooler.
36-73-4Basic – Floor soiled/has accumulation of debris. Observed multiple areas of kitchen floor, walk- in cooler, cook line, front line service station soiled and has accumulation of food debris.
21-11-4Basic – Sanitizing solution for wiping cloths not free of food debris and visible soil at cook line.
Inspector observations synchronized from DBPR on September 16, 2026 12:57 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.