WINGHOUSE BAR AND GRILL
7369 ULMERTON RD · LARGO · Pinellas County · FL 33771
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
21 full violation description(s) documented by the inspector during this visit.
High Priority 5
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee enter kitchen then touch single-serve gloves without washing hands. Discussed with operator proper hand-hygiene techniques.
35A-02-7High Priority – Live, small flying insects found 1 live fly in kitchen near fat fryers. 2 live flies in dry-storage area. **Repeat Violation**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. 1 live roach on cooks line on wall near reach-in cooler. 1 live roach inside electrical box in kitchen. **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. From reach-in cooler on cooks line across from flat-top grill at 3:41pm. Operator placed items in walk-in freezer at 4:20pm a. cut tomatoes (45F – Cold Holding); 37f b. shredded cheese (48F – Cold Holding) 35f **Corrected On-Site**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. From fat-fryer basket at 3:51pm. Operator discarded chicken. a. fried chicken (133F – Hot Holding) Discussed utilizing Time As A Public Health Control as an option. **Corrected On-Site**
Intermediate 3
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at https://www2.myfloridalicense.com/hotels-restaurants/food-lodging/food-manager/ Assistant Manager Ricky H Jr expired CFM on 12-18-2023.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Sanitizer bucket stored inside bowl of hand wash in bar area. Operator removed items. **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink on cooks line. Operator provided paper towels. **Corrected On-Site** **Repeat Violation**
Basic 13
16-21-4Basic – Accumulation of debris on exterior of warewashing machine.
24-07-4Basic – Cleaned and sanitized equipment or utensils not properly stored. Tongs stored on electrical line on cooks line on cooks line.
36-03-4Basic – Cove molding at floor/wall juncture missing in warewashing area. **Repeat Violation**
35A-03-4Basic – Dead roaches on premises. 1 dead roach on floor on side of reach-in cooler across from flat-top grill. **Repeat Violation**
36-73-4Basic – Floor soiled with grease buildup behind fat-fryers. **Repeat Violation**
14-42-4Basic – Hood filter missing from automatic fire suppression/exhaust system. Gap between hood filters above flat-top grill.
36-68-5Basic – Hood ventilation system inadequate as evidenced by grease accumulation on walls/ceiling.
10-08-5Basic – Ice scoop handle in contact with ice in ice bin in bar area. Operator removed scoop. **Corrected On-Site**
16-38-5Basic – Inaccurate/damaged temperature and/or pressure gauge(s) on dishmachine. Dishmachine temp gauge is unreadable. Cloudy glass.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled gaskets on reach-in cooler doors across from oven. Fan guards soiled with dust in walk-in cooler.
22-16-4Basic – Reach-in cooler across from oven interior/shelves have accumulation of soil residues.
29-49-6Basic – Standing water in bottom of reach-in-cooler across from flat-top grill. **Repeat Violation**
29-11-4Basic – Water leaking from pipe underneath hand wash sink in kitchen.
Inspector observations synchronized from DBPR on August 10, 2026 2:37 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
3 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.