Inspection Report

Florida DBPR Inspection Report
Enforcement

MARY'S KITCHEN

99 EGLIN PARKWAY, SUITE 42 · FORT WALTON BEACH · Okaloosa County · FL 32548

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Inspection Summary

Inspection dateJanuary 29, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3580238
Visit number1
Inspection Visit ID10768505
DBPR license5603812

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

Admin Complaint

Intermediate 2

#2Intermediate02B-02-5

Intermediate – Raw/undercooked animal food offered and establishment has no written consumer advisory. Raw animal foods must be fully cooked prior to service: Inspector gave a copy and it was immediately taped to the front door as well as put in a bulletin board in the dining room where customers can see it. **Corrected On-Site**

Corrected On-Site
#3Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233: Most of the employee's food safety training expired earlier this month.

Inspector observations synchronized from DBPR on September 16, 2026 12:53 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.