GATORS DOCKSIDE
1200 OAKLEY SEAVER DR · CLERMONT · Lake County · FL 34711
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
27 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. -employee on cook line **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -raw beef behind sliced cheese in reach in cooler on cook line. Operator relocated. **Corrected On-Site** **Warning**
Intermediate 7
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -slicer and chopper in back kitchen -white cutting board on cook line heavily soiled -grill grates heavily encrusted -dish racks heavily soiled **Repeat Violation** **Warning**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -2 hand wash sinks with utensils and cleaning materials in kitchen. Operator removed. **Corrected On-Site** **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -dishwasher area, cook line **Repeat Violation** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. -2 new employees **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. -kitchen **Repeat Violation** **Warning**
02C-06-5Intermediate – Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. -portioned grits in walk in freezer **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -bottle of pink liquid in dish area **Repeat Violation** **Warning**
Basic 18
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Repeat Violation** **Warning**
16-23-4Basic – Accumulation of lime scale on the inside of the dishmachine. **Repeat Violation** **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. -throughout the kitchen **Repeat Violation** **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. -employee on cook line. Employee put on hat. **Corrected On-Site** **Warning**
14-11-5Basic – Equipment in poor repair. -gaskets on reach in cooler on cook line -gaskets on bottom of walk in beer cooler **Warning**
36-73-4Basic – Floor has heavy accumulation of debris under equipment on cook line, server area, dish area **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. -dish area and other areas of kitchen. **Repeat Violation** **Warning**
10-14-5Basic – Ice bucket not stored inverted between uses. **Corrected On-Site** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. -basket on breading station. Operator removed. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of microwave on cook line has accumulation of black substance/grease/food debris. **Repeat Violation** **Warning**
36-62-4Basic – Multiple lights not functioning under hood suppression system **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -gaskets and sides of reach in coolers and walk in cooler -interior of fryer cabinets heavily soiled -exterior sides of fryers -top back of fryer cabinets -shelves under flat top grills and salamander heavily soiled **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. -cook line and bar area **Repeat Violation** **Warning**
14-33-4Basic – Soda drain grate has rust that has pitted the surface. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. -bar **Warning**
08B-12-5Basic – Stored food not covered. -raw cod in walk in cooler **Repeat Violation** **Warning**
14-12-4Basic – Utensils in poor condition. -breading basket at fry station. Opera discarded. **Corrected On-Site** **Warning**
36-27-5Basic – Wall heavily soiled with accumulated grease, food debris, and/or dust. -dish machine, triple sink, mop sink **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 16, 2026 12:42 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
5 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.