Inspection Report

Florida DBPR Inspection Report
Completed

THE GREAT PIZZA CO

23 E MAGNOLIA · EUSTIS · Lake County · FL 32726

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Inspection Summary

Inspection dateFebruary 7, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3580250
Visit number1
Inspection Visit ID10768653
DBPR license4508410

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority29-37-4

High Priority – Spray hose at dish sink lower than flood rim of sink.

#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. – Garlic in oil 60°- less 4 hours per operator. -operator place in cold holding unit. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#10High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. -spray bottle of window cleaner stored next to food at the pizza station. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#11Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. – soda machine drink nozzles – pizza Chain on pizza oven – interior of fryer **Repeat Violation**

Repeat Violation

Basic 7

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. – tank located next to soda rack. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#2Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. – ceiling in back kitchen. **Repeat Violation**

Repeat Violation
#3Basic24-26-4

Basic – Clean equipment/utensils not stored at least 6 inches above the floor. – pizza boxes stored next to pizza oven **Repeat Violation**

Repeat Violation
#4Basic36-73-4

Basic – Floor soiled/has accumulation of debris. – under Fryer. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. – exterior of soda machine. – hood filters – exterior of fryer. – exterior of galls door cooler in back kitchen. **Repeat Violation**

Repeat Violation
#6Basic14-33-4

Basic – Reach-in cooler shelves with rust that has pitted the surface. – glass door reach in cooler in back kitchen.

#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. – behind cooking equipment.

Inspector observations synchronized from DBPR on September 15, 2026 1:21 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.