Inspection Report

Florida DBPR Inspection Report
Completed

MR TEQUILA MEXICAN RESTAURANT

491 W CORTEZ RD · BRADENTON · Manatee County · FL 34207

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Inspection Summary

Inspection dateJanuary 30, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3580260
Visit number1
Inspection Visit ID10768808
DBPR license5104314

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed in main kitchen area Dishwasher (Chlorine 000ppm); Person in charge ran dishwasher multiple times and Dishwasher (Chlorine recheck 100ppm). **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate22-02-4

Intermediate – Can opener surface soiled with food debris, mold-like substance or slime. Person in charge cleaned can opener. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting in dishwasher area. Person in charge separated dishes to air dry. **Corrected On-Site**

Corrected On-Site
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. oor area covered with standing water in dishwasher area and cooks line. Person in charge mopped floors. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employ **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic22-08-4

Basic – Interior of microwave has accumulation of food debris.

#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed over grill and fryers hood filters soiled with grease.

#5Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Observed: Outer openings not protected with self-closing door on south side of kitchen. As a repeat violation the importance of following proper protocol with this violation was reinforced with the employee. **Repeat Violation**

Repeat Violation
#6Basic08B-12-5

Basic – Stored food not covered. Observed: Multiple Stored food not covered in reach in cooler and reach in freezer. Person in charge covered food. As a repeat violation, the importance of following proper protocol with this violation was reinforced with the employee. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#7Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface.

Inspector observations synchronized from DBPR on September 16, 2026 12:44 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
3 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.