Inspection Report

Florida DBPR Inspection Report
Completed

EL CRUCERO RESTAURANT

7050 SW 8 ST · MIAMI · Dade County · FL 33144

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Inspection Summary

Inspection dateApril 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3504945
Visit number2
Inspection Visit ID10769324
DBPR license2303181

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority5 Intermediate13 Basic0 Critical0 Non-Critical20 Total
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All DBPR Inspector Observations

20 full violation description(s) documented by the inspector during this visit.

High Priority 2

#14High Priority08A-20-5

High Priority – – From initial inspection : High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. observed raw chicken stored above raw pork in walk in cooler. **Warning** – From follow-up inspection 2025-04-01: Observed raw ground beef stored above raw pork in walk in cooler. **Time Extended**

Warning
#15High Priority41-10-4

High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. Observed next to walk in cooler paint and hand soap stored above avocados and cookies. **Warning** – From follow-up inspection 2025-04-01: Observed next to walk in cooler paint and hand soap stored above juice and napkins; at callback. **Time Extended**

Warning

Intermediate 5

#16Intermediate11-27-4

Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no form or kit, inspector provided via email. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-04-01: Observed no form or kit; at callback. **Time Extended**

Corrective Action TakenWarning
#17Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. observed shelves above three sink soiled. **Warning** – From follow-up inspection 2025-04-01: observed shelves above three sink soiled; at callback. **Time Extended**

Warning
#18Intermediate31B-02-4

Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at hand sink in kitchen. Cook brought paper towels to inspector. **Corrected On-Site** **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed no towels at hand sink in kitchen; at callback. **Time Extended**

Corrected On-SiteRepeat ViolationWarning
#19Intermediate22-31-4

Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. Observed on rack in back where knife and drinks are kept. **Warning** – From follow-up inspection 2025-04-01: Observed on rack in back where knife and drinks are kept; at callback. **Time Extended**

Warning
#20Intermediate41-17-4

Intermediate – – From initial inspection : Intermediate – Spray bottle containing toxic substance not labeled. Observed no name on label of bottles above three sink. **Warning** – From follow-up inspection 2025-04-01: Observed no name on label of bottles above three sink; at callback. **Time Extended**

Warning

Basic 13

#1Basic36-37-5

Basic – – From initial inspection : Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed tiles absorbent in kitchen area. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed tiles absorbent in kitchen area; at callback. **Time Extended**

Repeat ViolationWarning
#2Basic36-32-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage and holes in tiles throughout kitchen area. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed water damage and holes in tiles throughout kitchen area; at callback. **Time Extended**

Repeat ViolationWarning
#3Basic35B-01-4

Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. Observed underneath screen doors at both exits. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed underneath screen doors at both exits; at callback. **Time Extended**

Repeat ViolationWarning
#4Basic33-23-4

Basic – – From initial inspection : Basic – Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Observed dumpster on grass and dirt. **Warning** – From follow-up inspection 2025-04-01: Observed dumpster on grass and dirt; at callback. **Time Extended**

Warning
#5Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed in all freezers in kitchen. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed in all freezers in kitchen; at callback. **Time Extended**

Repeat ViolationWarning
#6Basic35B-02-4

Basic – – From initial inspection : Basic – Insect control device installed over food preparation area. Observed zapper above sandwich press area. **Warning** – From follow-up inspection 2025-04-01: Observed bug zapper above prep table in kitchen. **Time Extended**

Warning
#7Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed air vents in walk in cooler soiled. Observed exterior of ice bin soiled. Observed gaskets in black fridge. Observed soiled chlorine test kit above three compartment sink. Observed soiled air vent above three sink. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed air vents in walk in cooler soiled. Observed exterior of ice bin soiled. Observed gaskets in black fridge. Observed soiled chlorine test kit above three compartment sink. Observed soiled air vent above three sink. **Time Extended**

Repeat ViolationWarning
#8Basic33-16-4

Basic – – From initial inspection : Basic – Open dumpster lid. **Warning** – From follow-up inspection 2025-04-01: Open dumpster lid; at callback. **Time Extended**

Warning
#9Basic14-33-4

Basic – – From initial inspection : Basic – Reach-in cooler shelves with rust that has pitted the surface. Observed at front counter. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed at front counter; at callback. **Time Extended**

Repeat ViolationWarning
#10Basic14-20-4

Basic – – From initial inspection : Basic – Ripped/worn tin foil used as shelf cover. observed in beer cooler at front counter. **Warning** – From follow-up inspection 2025-04-01: observed in beer cooler at front counter; at callback. **Time Extended**

Warning
#11Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Observed water in cooler at counter. **Warning** – From follow-up inspection 2025-04-01: Observed water in cooler at counter; at callback. **Time Extended**

Warning
#12Basic08B-12-5

Basic – – From initial inspection : Basic – Stored food not covered. Observed in freezer next to kitchen hen e it, observed food in walk in cooler with no lid. **Warning** – From follow-up inspection 2025-04-01: Observed in fridge in kitchen area; stored food no cover. **Time Extended**

Warning
#13Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed throughout kitchen. **Repeat Violation** **Warning** – From follow-up inspection 2025-04-01: Observed throughout kitchen; at callback. **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 12, 2026 11:34 AM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
3 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.