Inspection Report

Florida DBPR Inspection Report
Enforcement

KHAN BABBA

1755 N UNIVERSITY DR · PLANTATION · Broward County · FL 33322

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Inspection Summary

Inspection dateApril 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3562793
Visit number3
Inspection Visit ID10770697
DBPR license1619450

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in low boy cooler across from cook line, fries (53F – Cold Holding); marinated chicken (47F – Cold Holding); milk (51F – Cold Holding); liquid eggs (54F – Cold Holding). Per operator, items have been out of temperature for approximately 3 hours. Items placed in walk-in cooler to rapid cool. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-01-31: Observed in low boy cooler across from cook line, liquid eggs (54F – Cold Holding). **Admin Complaint** – From follow-up inspection 2025-04-01:

Corrective Action TakenWarningAdmin Complaint

Intermediate 1

#4Intermediate53B-02-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for Stamina K employee more than 60 days. **Warning** – From follow-up inspection 2025-01-31: Still observed. **Time Extended** – From follow-up inspection 2025-04-01: Still observed. **Admin Complaint**

WarningAdmin Complaint

Basic 2

#1Basic24-05-4

Basic – – From initial inspection : Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed clean plates not stored inverted in kitchen next to three compartment sink. **Warning** – From follow-up inspection 2025-01-31: Still observed. **Time Extended** – From follow-up inspection 2025-04-01: Still observed.

Warning
#2Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed roof of microwaves in kitchen soiled with an accumulation of old food debris. **Warning** – From follow-up inspection 2025-01-31: Still observed. **Time Extended** – From follow-up inspection 2025-04-01: Still observed.

Warning

Inspector observations synchronized from DBPR on September 12, 2026 11:37 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.