THE TAVERN EAST
504 N ALAFAYA TRAIL STE 102 · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
22 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed 1 live flying insects in kitchen area not landing to any food . Next day call back per supervisor. **Warning**
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Barria sauce prepared 1-22-25 **Warning**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Barria sauce prepared 1-22-25. **Warning**
Basic 19
32-07-4Basic – Bathroom facility not clean. Man restroom. **Warning**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen really heavy . **Repeat Violation** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Both of them at the make table . **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Throughout establishment , really heavy soiled under the dishwasher, the kitchen prep area ,under the fryer really heavy soiled . **Repeat Violation** **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair. Dishwasher area,kitchen area . **Warning**
36-12-4Basic – Floors not constructed to be easily cleanable. Kitchen area. **Warning**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Reach-in freezer at the kitchen. **Repeat Violation** **Warning**
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Top melt oven . **Warning**
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Gasket torn at the bottom of make table . **Repeat Violation** **Warning**
36-62-4Basic – Light not functioning. 8 out by the hoods and most of the light out at the expo area . **Warning**
38-01-4Basic – Light shield damaged/in disrepair. Expo area . **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Bottom of make table the one facing the fryer . **Repeat Violation** **Warning**
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Bar area . **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods-side fryer-employee hand sink -mop sink . **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Bottom of make table -reach-in cooler shelves all the kitchen equipment heavy soiled . **Repeat Violation** **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Bottom of make table both of them. **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen . **Repeat Violation** **Warning**
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. 0 ppm at the bar area . Operator change the water 200 ppm . **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on September 16, 2026 12:31 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.