Inspection Report

Florida DBPR Inspection Report
Closed

PARADISE CAFE

4333 COLLINS AVE · MIAMI BEACH · Dade County · FL 33140

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Inspection Summary

Inspection dateFebruary 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency Order Callback Not Complied
Resultfacility_temporarily_closed
Inspection number3559031
Visit number2
Inspection Visit ID10771455
DBPR license2330553

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate7 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority12A-07-5

High Priority – – From initial inspection : High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee was working with food, then cleaning , and started working with food without washing his hands . **Warning** – From follow-up inspection 2025-02-04: Establishment is not in operation at the time of the CB . Employees only conducting cleaning activities.

Warning
#9High Priority35A-05-4

High Priority – – From initial inspection : High Priority – Roach activity present as evidenced by live roaches found. Observed seven live roaches in the middle of the kitchen area crawling up a column located behind a prep table. Also observed three live roaches crawling on the floor in the dry storage. – From follow-up inspection 2025-02-04: Observed establishment is conducting cleaning and extermination, still 2 live roaches crawling on the kitchen floor. **Time Extended**

Basic 7

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed reach in coolers with ambient temperature of 49 F ( the one next to the cook line ) ; also observed reach in cooler with ambient temperature of 48 F ( in front of the cook line ) not keeping TCS food temperature. **Warning** – From follow-up inspection 2025-02-04: Reach in coolers were out of service with a sign indicating not to use it.

Warning
#2Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Observed accumulation of food debris and grease underneath and behind kitchen equipments. **Warning** – From follow-up inspection 2025-02-04: Establishment is conducting cleaning . **Time Extended**

Warning
#3Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed excessive accumulation of grease and food residue inside the stove oven and the regular oven. **Warning** – From follow-up inspection 2025-02-04: Observed still some grease in the oven. **Time Extended**

Warning
#4Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed accumulation of mold like substance on reach in cooler gaskets . Also observed accumulation of grease on most of the exterior surfaces of the kitchen equipments. **Repeat Violation** **Warning** – From follow-up inspection 2025-02-04: **Time Extended**

Repeat ViolationWarning
#5Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed accumulation of food residue inside Reach in cooler not in use located in front of the cook line. **Repeat Violation** **Warning** – From follow-up inspection 2025-02-04: **Time Extended**

Repeat ViolationWarning
#6Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Observed accumulation of water at the bottom of the reach in cooler located in front of the cook line. **Repeat Violation** – From follow-up inspection 2025-02-04: Equipment was not in operation. **Time Extended**

Repeat Violation
#7Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Accumulation of grease and food residue on the walls. **Warning** – From follow-up inspection 2025-02-04: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 16, 2026 12:27 PM.

Violation category totals
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.