CANCUN'S MEXICAN GRILL OF MARIANNA INC
4217 LAFAYETTE ST · MARIANNA · Jackson County · FL 32446
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed American cheese slices 54F, ham 55F, hot dogs 55F, chorizo 53F, queso 54F, whole milk 56F ambient, cooked chicken 54F, bologna slices 55F, sour cream 54F, salsa 53F, cooked ground beef 57F, refried beans 55F, raw beef 54F, raw steak 55F, raw chicken 54F, raw shell eggs 56F ambient inside walk-in cooler. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed American cheese slices 54F, ham 55F, hot dogs 55F, chorizo 53F, queso 54F, whole milk 56F ambient, cooked chicken 54F, bologna slices 55F, sour cream 54F, salsa 53F, cooked ground beef 57F, refried beans 55F, raw beef 54F, raw steak 55F, raw chicken 54F, raw shell eggs 56F ambient inside walk-in cooler. See stop sale.
Intermediate 4
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chemical test kit for dish machine and sanitizer buckets.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Observed salsa being held on time and no written plan for use of time as a public health control
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed no date marks on cooked chicken and cooked ground beef inside walk-in cooler. All items prepared and in walk-in cooler since yesterday, per manager.
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Observed 1 unlabeled spray bottle containing a yellow substance. Manager labeled spray bottle as grill cleaner at time of inspection. **Corrected On-Site**
Basic 8
08B-38-4Basic – Food stored on floor. Observed oil and chips stored on floor.
05-09-4Basic – No conspicuously located ambient air temperature thermometer in holding unit. Observed no ambient thermometer inside of walk in cooler.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. Observed no handwashing sign at hand sink next to cook line.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets soiled with grease/food debris on double door reach in cooler next to cook line.
33-16-4Basic – Open dumpster lid. Observed open dumpster lid.
08B-12-5Basic – Stored food not covered. Observed uncovered pablano peppers stored in chest freezer and double door reach in cooler.
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. Observed wiping cloths chlorine sanitizing solution at 0ppm.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Observed large container of white substance stored underneath tea dispensers. Manager labeled container as sugar at time of inspection. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 16, 2026 12:21 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.