A&T BUFFALO WINGS LLC
4473 4477 N PINEHILLS RD · ORLANDO · Orange County · FL 32808
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 1
01B-02-5High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. eggs shelled ambient (69F – Cold Holding); sour cream mixture (69F – Cold Holding). More than 4 hours in walk-in cooler non operational. Ambient air in walk in 70F. – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
Intermediate 1
31A-09-4Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Container of water in sink located at entrance to kitchen . Removed. **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
Basic 9
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Bowl in rice. Manager removed. **Corrected On-Site** – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
14-45-4Basic – – From initial inspection : Basic – Cardboard used to line nonfood-contact shelves. Shelf under flattop grill. – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
36-32-5Basic – – From initial inspection : Basic – Ceiling/ceiling tile shows damage or is in disrepair. Hole around pipe next to hood. – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Walk-in cooler sour cream mixture (69F – Cold Holding). More than 4 hours in walk-in cooler non operational. Ambient air in walk in 70F. Ice machine. Salvageable items placed in other units. Work order placed. **Corrective Action Taken** – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
35B-01-4Basic – – From initial inspection : Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Behind equipment on cook line. **Repeat Violation** – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
10-20-4Basic – – From initial inspection : Basic – In-use tongs stored on equipment door handle between uses. Hanging from shelf on cook line. **Repeat Violation** – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
10-07-4Basic – – From initial inspection : Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. 69F tongs . – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
22-08-4Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Fryers – From follow-up inspection 2025-02-04: **Time Extended** – From follow-up inspection 2025-03-07: **Time Extended**
Inspector observations synchronized from DBPR on September 13, 2026 1:08 PM.
Violation category totals
1 observation(s)
2 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.