Inspection Report

Florida DBPR Inspection Report
Completed

VOURLA MEDITERRANEAN CAFÉ AND GRILL

1860 9 ST N UNIT P1 · NAPLES · Collier County · FL 34102

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Inspection Summary

Inspection dateApril 2, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3497358
Visit number2
Inspection Visit ID10773252
DBPR license2103619

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate3 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority41-10-4

High Priority – – From initial inspection : High Priority – Toxic substance/chemical improperly stored. Chemical spray bottles stored on cooks line with food and clean and sanitized plate ware. Operator moved chemicals to proper storage **Corrected On-Site** **Warning** – From follow-up inspection 2025-04-02: Bottle of Windex stored on prep table with clean plate ware. **Time Extended**

Corrected On-SiteWarning

Intermediate 4

#5Intermediate22-02-4

Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Food build up on can opener in prep area. **Warning** – From follow-up inspection 2025-04-02: Food debris present on can opener. **Time Extended**

Warning
#6Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. In dish machine area, hand sink blocked with 5 gallon bucket lids. Operator removed. **Corrected On-Site** **Warning** – From follow-up inspection 2025-04-02: Hand sink blocked. **Time Extended**

Corrected On-SiteWarning
#7Intermediate16-62-1

Intermediate – – From initial inspection : Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Warning** – From follow-up inspection 2025-04-02: No measuring device available **Time Extended**

Warning
#8Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked chili, shrimp and vegetable sauce, per operator prepared more than 24 hours prior, not date marked. Operator date marked foods during inspection. **Corrected On-Site** **Warning** – From follow-up inspection 2025-04-02: Multiple foods in walk in cooler not date marked **Time Extended**

Corrected On-SiteWarning

Basic 3

#1Basic08B-38-4

Basic – – From initial inspection : Basic – Food stored on floor. Grape leaves and case of shelled eggs on floor of walk in cooler. Operator placed food i to proper storage. **Corrected On-Site** **Warning** – From follow-up inspection 2025-04-02: **Time Extended**

Corrected On-SiteWarning
#2Basic29-08-4

Basic – – From initial inspection : Basic – Plumbing system in disrepair. Hand sink in prep kitchen disabled due to plumbing leak. Operator is waiting for parts. **Warning** – From follow-up inspection 2025-04-02: **Time Extended**

Warning
#3Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. Standing water inside both reach in coolers on cooks line. **Warning** – From follow-up inspection 2025-04-02: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 12, 2026 11:30 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.