Inspection Report

Florida DBPR Inspection Report
Completed

FONDA LA PETRONA

280 S SR 434 STE1053 · ALTAMONTE SPRINGS · Seminole County · FL 32714

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Inspection Summary

Inspection dateApril 9, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3501336
Visit number2
Inspection Visit ID10774281
DBPR license6904851

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03D-02-5

High Priority – – From initial inspection : High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. -refried beans 39-51 prepared yesterday per operator. **Warning** – From follow-up inspection 2025-04-09: No items cooling overnight **Time Extended**

Warning

Intermediate 1

#3Intermediate53B-13-5

Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -1 chef employed 3 months. **Warning** – From follow-up inspection 2025-04-09: **Time Extended**

Warning

Basic 1

#1Basic05-09-4

Basic – – From initial inspection : Basic – No conspicuously located ambient air temperature thermometer in holding unit. -ambient thermometer unreadable in cook line make table. **Warning** – From follow-up inspection 2025-04-09: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 11, 2026 12:34 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.