Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

MARIN KITCHEN CAFE INC

7805 SW 24 ST #120 · MIAMI · Dade County · FL 33155

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Inspection Summary

Inspection dateFebruary 10, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3580942
Visit number1
Inspection Visit ID10775115
DBPR license2336020

Emergency Closure Summary

ClosedFebruary 10, 2025 11:26 AM
StatusReopened after callback/compliance
ReopenedFebruary 12, 2025 10:46 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority0 Intermediate6 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 4

#7High Priority01B-07-4

High Priority – Food with mold-like growth. See stop sale. Observed at reach in double door cooler Moldy pork. Operator discarded product. **Warning**

WarningStop Sale
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed three live roaches above entrance in kitchen area and two behind reach in cooler. **Warning**

Warning
#9High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed CROQUETTE FILLING (50F – Cold Holding); MILK (51F – Cold Holding); CUT CHEESE (55F – Cold Holding) at double door reach on cooler located at kitchen area.. **Warning**

WarningStop Sale
#10High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed CROQUETTE FILLING (50F – Cold Holding); MILK (51F – Cold Holding); CUT CHEESE (55F – Cold Holding) at double door reach on cooler located at kitchen area.. **Warning**

Warning

Basic 6

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed ceiling tiles throughout kitchen area not smooth and easily cleanable. Observed ceiling tiles at front counter where food preparation is done not smooth and easily cleaned. **Warning**

Warning
#2Basic35A-03-4

Basic – Dead roaches on premises. Observed two dead roaches next to reach in freezer by window at dining area. One dead under roach under preparation table at kitchen area. **Warning**

Warning
#3Basic10-08-5

Basic – Ice scoop handle in contact with ice. Observed ice scoop handle touching ice at front counter. Employee removed ice scoop during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#4Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Observed pasta salad at self service reach in cooler located at dining area no production date. As per operator, product was made two days prior. **Warning**

Warning
#5Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of double door reach in cooler at kitchen area soiled with debris next to interior vent. **Warning**

Warning
#6Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind small refrigerator soiled with grease like substance located next to cook line. Observed wall next to kitchen entrance soiled with food debris. **Warning**

Warning

Inspector observations synchronized from DBPR on August 10, 2026 2:42 AM.

Violation category totals
Category 1 · Approved food source
2 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.