Inspection Report

Florida DBPR Inspection Report
Warning

BURGER KING #1981

2601 E HILLSBOROUGH AVE · TAMPA · Hillsborough County · FL 33610

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Inspection Summary

Inspection dateFebruary 12, 2025
Inspection typeComplaint Partial
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3581011
Visit number1
Inspection Visit ID10775747
DBPR license3901005

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach-in-cooler on cooksline Pasteurized Eggs 52 F Sliced ham 59 F Sliced cheese 58 F operator placing in walk-in-freezer. Second temperature Eggs 48 F Sliced ham 49 F Sliced cheese 48 F: Third temperature Second Sliced ham 41 F Sliced cheese 42 F **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 1

#6Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**

Warning

Basic 4

#1Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. Back kitchen door. **Warning**

Warning
#2Basic36-22-4

Basic – Floor area(s) covered with standing water. Underneath soda machine **Warning**

Warning
#3Basic36-73-4

Basic – Floor soiled/has accumulation of debris and floors sticky and greasy. Throughout back kitchen area **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood soiled with dust and grease **Warning**

Warning

Inspector observations synchronized from DBPR on September 15, 2026 12:58 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.