CHINA WOK
5266 RED BUG LAKE RD · WINTER SPRINGS · Seminole County · FL 32708
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Shelled eggs over cooked pork in bottom of make table in kitchen Operator removed eggs **Corrected On-Site** **Repeat Violation**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. garlic in oil (84F – Cold Holding)for 2 hours. Operator put into cooler **Corrective Action Taken**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter added with vacuum breaker installed above splitter. Explained to operator proper way to install.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board make table
Basic 12
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Throughout
36-37-5Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Ceiling tiles over storage area
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Several bags of employee food in freezer not segregated.
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Storage area
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment. Knives between make table and steamwell Operator removed
36-62-4Basic – Light not functioning. In kitchen
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of make table doors Vents in hood Fan covers walk in cooler
35B-03-4Basic – Outer openings not protected with self-closing doors. Back door does not close properly **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Raw shrimp thawing in standing water Operator turned on cold water **Corrected On-Site**
22-16-4Basic – Walk-in cooler and reach in cooler interior/shelves have accumulation of soil residues. White plastic liners very soiled in walk in cooler Several reach in coolers soiled
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface.
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. By 3 compartment sink
Inspector observations synchronized from DBPR on September 12, 2026 11:48 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.