Inspection Report

Florida DBPR Inspection Report
Enforcement

GRANDES ITALIAN RISTORANTE & PIZZERIA

4580 DONALD ROSS RD STE 119 · PALM BEACH GARDENS · Palm Beach County · FL 33410

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Inspection Summary

Inspection dateFebruary 12, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3495320
Visit number2
Inspection Visit ID10777457
DBPR license6019726

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. chicken parmigiana (54F – Cold Holding); raw chicken (54F – Cold Holding); in unit #1 at cook line artichoke (53F – Cold Holding); sausage (53F – Cold Holding); raw shell eggs (73F – Cold Holding)in unit #2 at cook line cooked chicken (46F – Cold Holding); mozzarella (46F – Cold Holding); pizza sauce (47F – Cold Holding); shredded cheese (47F – Cold Holding) in cold holding unit at pizza station As per operator foods not prepared or portioned ; foods out of temperature for approximately 2 hours; operator placed foods in ice baths to quickly chill **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-02-12: Meat sauce 48 F Cold Holding in cooler #1 Heavy Cream 50 F Cold Holding in cooler #1 Sliced cheese 50 Cold Holding in cooler #2 Foods not prepared or portioned today ; food stored in ice ; ice bath not properly set up; operator mad3 smaller containers and added ice; food out of temperature for approximately 2 hours; Pizza sauce 41 F ; Cheese 41 F sliced mozzarella 41 F Cold Holding in cooler at pizza station **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Basic 2

#1Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust- gaskets and doors cold holding units at cook line; beverage coolers at outside bar – From follow-up inspection 2025-02-12: **Time Extended**

#2Basic14-17-4

Basic – – From initial inspection : Basic – Walk-in cooler shelves with rust that has pitted the surface. – From follow-up inspection 2025-02-12: **Time Extended**

Inspector observations synchronized from DBPR on September 15, 2026 12:59 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.