Inspection Report

Emergency Closure InspectionDBPR disposition: Emergency order recommended
Florida DBPR Inspection Report
Closed

TIENDA & RESTAURANTE LAMALQUERIDA LLC

600 W MAIN ST · AVON PARK · Highlands County · FL 33825

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Inspection Summary

Inspection dateMay 27, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionEmergency order recommended
Resultfacility_temporarily_closed
Inspection number3581194
Visit number1
Inspection Visit ID10777642
DBPR license3801128

Emergency Closure Summary

ClosedMay 27, 2025 10:13 AM
StatusReopened after callback/compliance
ReopenedMay 28, 2025 9:06 AM
Record basisDBPR weekly closure extract
Closure conditionRoach activity

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority5 Intermediate6 Basic0 Critical0 Non-Critical14 Total
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All DBPR Inspector Observations

14 full violation description(s) documented by the inspector during this visit.

High Priority 3

#7High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed two pans of raw beef stored over cheese queso in the walk in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8High Priority35A-05-4

High Priority – Roach activity present as evidenced by live roaches found. Observed three roaches coming out of towel dispenser in back of kitchen. Observed three roaches by three compartment sink. **Warning**

Warning
#9High Priority01B-13-4

High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Observed four individual tilapia filets in a pan in the reach in cooler packaged and not properly thawed out. **Warning**

WarningStop Sale

Intermediate 5

#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed employee washing a bucket in the handwashing sink next to 3 compartment sink. **Warning**

Warning
#11Intermediate53A-05-6

Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed five employees working in the kitchen without a certified food manager **Repeat Violation** **Warning**

Repeat ViolationWarning
#12Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed no towels at towel dispenser at hand washing sink located in back of kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#13Intermediate02D-02-4

Intermediate – Packaged food not labeled as specified by law. Observed flan custard in the front reach in cooler, not labeled. **Warning**

Warning
#14Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed two of the five employees without no proof of training. **Warning**

Warning

Basic 6

#1Basic24-05-4

Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Observed plates and bowls on a shelf not introverted or protected in the kitchen. **Warning**

Warning
#2Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed four individual tilapia filets in a pan in the reach in cooler packaged and not thawing out properly, see stop sale. **Warning**

WarningStop Sale
#3Basic35A-03-4

Basic – Dead roaches on premises. Observed three dead roaches in between reach in coolers in back of kitchen. **Warning**

Warning
#4Basic33-12-4

Basic – Dumpster rusted out on bottom. Observed on right side of dumpster is rusted on the bottom. **Warning**

Warning
#5Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee prepping food with bracelets on. **Warning**

Warning
#6Basic08B-38-4

Basic – Food stored on floor. Observed butter on the floor in the walk in cooler, and bagged pinto beans on the floor in back of kitchen, owner picked up. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on August 10, 2026 2:34 AM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
2 observation(s)
Category 48 · Gas appliances / boiler certificate – reporting only
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.