Inspection Report

Florida DBPR Inspection Report
Enforcement

CARINOS COFFEE SHOP (FRONT COUNTER)

214 BROADWAY · KISSIMMEE · Osceola County · FL 34741

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Inspection Summary

Inspection dateFebruary 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3488809
Visit number2
Inspection Visit ID10778347
DBPR license5911736

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate4 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Raw Shell Eggs,Spinach, Swiss Cheese,Sliced Chicken, Fried Eggs, Tomato Sauce, Whipped Cream, and Cream Cheese. All items temping between 51F and 64F. Per operator items were in reach in cooler overnight. **Warning** – From follow-up inspection 2025-02-14: 4 cooked eggs in the same reach in cooler were temping at 54F. per operator the eggs were refrigerated overnight. **Admin Complaint**

WarningAdmin Complaint

Basic 4

#1Basic40-06-5

Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee handbags, drink cups and cellular phones on prep table. – From follow-up inspection 2025-02-14: **Time Extended**

#2Basic22-08-4

Basic – – From initial inspection : Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of the microwave soiled in kitchen. – From follow-up inspection 2025-02-14: **Time Extended**

#3Basic31B-04-4

Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. At handwashing sink next to 3 compartment sink. – From follow-up inspection 2025-02-14: **Time Extended**

#4Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler near cash register. – From follow-up inspection 2025-02-14: **Time Extended**

Inspector observations synchronized from DBPR on September 15, 2026 12:43 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.