Inspection Report

Florida DBPR Inspection Report
Extended

OYSTERS RESTAURANT

606 NE US HWY 19 · CRYSTAL RIVER · Citrus County · FL 34429

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Inspection Summary

Inspection dateApril 17, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3575095
Visit number2
Inspection Visit ID10778466
DBPR license1900026

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority35A-02-7

High Priority – – From initial inspection : High Priority – Live, small flying insects found 2 live flies on the leg of prep table in mop sink area **Repeat Violation** – From follow-up inspection 2025-04-17: Observed 3 live small flying insects in dry storage room near soiled linens across from walk-in cooler and 2 live small flying insects near handwash sink off cook line. Operator eliminated flies. **Time Extended** **Corrected On-Site**

Corrected On-SiteRepeat Violation

Intermediate 2

#4Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 food handlers – From follow-up inspection 2025-04-17: Operator will have employees sign employee health reporting agreement for Joslyn and Cheyenne. **Time Extended**

#5Intermediate53B-09-4

Intermediate – – From initial inspection : Intermediate – Required employee training provided by a third-party employee training program and operator unable to provide original certificate for employees trained. Joslyn K. – From follow-up inspection 2025-04-17: Operator has ordered food handler books, Joslyn's training has not been updated by time of callback inspection. **Time Extended**

Basic 2

#1Basic33-31-5

Basic – – From initial inspection : Basic – Unnecessary items/unused equipment on the premises. Multiple unused equipment items in back fenced in area **Repeat Violation** – From follow-up inspection 2025-04-17: Observed multiple items removed, operator is still working on removing unused equipment. **Time Extended** **Corrective Action Taken**

Corrective Action TakenRepeat Violation
#2Basic36-02-5

Basic – – From initial inspection : Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Throughout kitchen and walk in cooler Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Unsealed wooden beam in dish storage area – From follow-up inspection 2025-04-17: **Time Extended**

Inspector observations synchronized from DBPR on September 11, 2026 12:05 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.