HUNGRY HOWIES PIZZA AND SUBS
1642 PROVIDENCE BLVD · DELTONA · Volusia County · FL 32725
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – – From initial inspection : High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. – From follow-up inspection 2025-03-03: **Time Extended**
29-37-4High Priority – – From initial inspection : High Priority – Spray hose at dish sink lower than flood rim of sink, employee relocated **Corrected On-Site** – From follow-up inspection 2025-03-03: **Time Extended**
Intermediate 4
11-27-4Intermediate – – From initial inspection : Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. -provided Clean-up of Vomiting and Diarrheal Events handout **Corrected On-Site** – From follow-up inspection 2025-03-03: **Time Extended**
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris. -dough mixer hook has an accumulation of food debris -white cutting board on salad reach-in cooler stained **Repeat Violation** – From follow-up inspection 2025-03-03: **Time Extended**
05-08-4Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. – From follow-up inspection 2025-03-03: **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -handwash sink in front prep area, water 74F, operator plugged in booster water heater, retested water, 97F **Corrected On-Site** – From follow-up inspection 2025-03-03: **Time Extended**
Basic 7
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. -styrofoam bowl stored in parmesan cheese container, operator removed **Corrected On-Site** – From follow-up inspection 2025-03-03: **Time Extended**
24-08-4Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. -plastic containers on dish drying rack, operator reorganized **Corrected On-Site** – From follow-up inspection 2025-03-03: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. -bucket of sauce for saucer machine stored on the floor, operator relocated **Corrected On-Site** – From follow-up inspection 2025-03-03: **Time Extended**
36-24-5Basic – – From initial inspection : Basic – Hole in or other damage to wall. -large gap between base tiles and wall behind the oven -large area of disrepair in wall behind sauce cases – From follow-up inspection 2025-03-03: **Time Extended**
51-18-6Basic – – From initial inspection : Basic – No copy of latest inspection report available. – From follow-up inspection 2025-03-03: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -hood filters over cooking equipment have a light accumulation of grease and food debris -walk-in cooler fan covers have an accumulation of dust/debris. **Repeat Violation** – From follow-up inspection 2025-03-03: **Time Extended**
25-05-4Basic – – From initial inspection : Basic – Single-service articles improperly stored. -packs of pizza boxes stored on the floor at entrance to kitchen, employee elevated **Corrected On-Site** **Repeat Violation** – From follow-up inspection 2025-03-03: **Time Extended**
Inspector observations synchronized from DBPR on September 14, 2026 1:49 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.