CHINA ONE
15711 SHERIDAN ST · DAVIE · Broward County · FL 33331
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 5
35A-09-4High Priority – Presence of insects, rodents, or other pests. Observed 3 spider colonies in kitchen above drying rack above triple sink. One spider colony at front desk.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed at walk in freezer – raw chicken (commercially packaged) stored above cooked pork bits (not commercially packaged)
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach crawling around soda cooler at front, costumer killed roach. Observed 4 live roaches crawling on wall, around pots of soup on rack in kitchen.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at flip top cooler across from grill – beef (51F – Cold Holding) as per operator item held out of temperature for approximately 30 minutes. Operator placed item in lower compartment of cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed at hot table (aluminum pan on top of griddle) – fried egg roll (116F – Hot Holding) as per operator item held out of temperature for approximately 30 minutes. Operator turned up temperature. Observed at preparing table in kitchen – container of fried chicken nuggets (94F – Hot Holding) as per operator item held out of temperature approximately 30 minutes. Operator placed item in cooler. Observed at preparing table in kitchen – yellow rice (124F – Hot Holding) as per operator item held out of temperature for approximately 20 minutes. As per operator employee forgot to place item in cooler. Operator placed item in cooler. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed in kitchen – rice makers with food debris. **Corrective Action Taken** **Repeat Violation**
Basic 6
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. Observed at walk in cooler, walk in freezer, reach in freezer. **Repeat Violation** **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. Observed behind front counter.
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach at base of rack in kitchen.
08B-38-4Basic – Food stored on floor. Observed plastic container of onions stored directly on the floor by walk in cooler entrance. **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed walls throughout kitchen. – wall behind rack that hold soup – wall behind triple sink – exterior wall of walk in cooler -exterior wall of walk in freezer.
36-10-4Basic – Worn, torn and/or soiled floors/carpeting. Observed at walk in cooler and walk in freezer. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 10, 2026 2:41 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
3 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.