TOKEN RAMEN & SUSHI
14226 NARCOOSSEE RD STE 410 · ORLANDO · Osceola County · FL 32832
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 6
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw chicken and raw pork stored on top of unwashed lemons and unwashed potatoes at the walk-in cooler . **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw fish stored on top of precooked chicken nuggets at the walk-in freezer. **Repeat Violation** **Warning**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw chicken stored on top of raw pork at the walk-in freezer. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Bottom table at sushi station ; salmon (46F – Cold Holding); tuna (46F – Cold Holding); cooked shrimp (46F – Cold Holding) Operator stated that he just had the food out of the walk-in cooler less than 2 hours ago and he empty the cooler and moved all the food to the wall-in cooler . **Corrective Action Taken** **Warning**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Rice on time control no time mark.operator add time **Corrected On-Site**
41-15-5High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. 200+++++ Operator change the water 100 ppm second check. **Corrected On-Site**
Basic 6
08B-38-4Basic – Food stored on floor.
36-62-4Basic – Light not functioning. 3 out by the hoods .
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in shelves and bottom of make table at the kitchen. **Repeat Violation**
08B-12-5Basic – Stored food not covered. At the reach-in freezer . **Repeat Violation**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Observed unwashed avocado stored on top of buckets of broth at the walk-in-cooler .
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor.
Inspector observations synchronized from DBPR on September 14, 2026 2:41 PM.
Violation category totals
2 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.