Inspection Report

Florida DBPR Inspection Report
Completed

IL TARTUFO

7367 N STATE RD 7 · PARKLAND · Broward County · FL 33073

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Inspection Summary

Inspection dateMarch 5, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3581588
Visit number1
Inspection Visit ID10781030
DBPR license1621148

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Mozzarella ; (55F – Cold Holding) left on counter, chef retuned to reachin cooler **Corrective Action Taken**

Corrective Action Taken

Intermediate 2

#3Intermediate11-26-1

Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Form emailed

#4Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at handwashing sink at pizza station, chef filled **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Chef moved knives from between the coolers and placed by dishwasher

Inspector observations synchronized from DBPR on September 14, 2026 1:36 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.