Inspection Report

Florida DBPR Inspection Report
Warning

POTTS SPORTS CAFE

6900 DANIELS PKWY # 26 · FT MYERS · Lee County · FL 33912

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Inspection Summary

Inspection dateFebruary 21, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3581746
Visit number1
Inspection Visit ID10782223
DBPR license4603693

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate9 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In walk-in cooler, raw bacon over ready-to-eat blue cheese dressing, tomato sauce. Operator placed on lower shelf for proper storage. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in back prep area. Operator placed towels at sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#12Intermediate16-53-4

Intermediate – Wash solution in spray-type chemical warewasher less than 120 degrees Fahrenheit. Dishwashing machine with chlorine 50ppm, temperature is 112F. **Warning**

Warning

Basic 9

#1Basic51-11-4

Basic – Carbon dioxide/helium tanks not adequately secured. 3 outside near walk-in cooler. **Repeat Violation** **Warning**

Repeat ViolationWarning
#2Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Though out kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting over triple sink in back kitchen. **Warning**

Warning
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees in middle of bar, to right of triple sink. Operator wrote and placed temporary sign. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#5Basic29-27-4

Basic – No mop sink or curbed cleaning facility provided at establishment. Outdoors mop sink not connected to any drain. **Warning**

Warning
#6Basic25-05-4

Basic – Single-service articles improperly stored. In back right dry storage, boxes paper towels, portion cups, to go boxes on floor. Operator began mining off of floor. **Corrective Action Taken** **Repeat Violation** **Warning**

Corrective Action TakenRepeat ViolationWarning
#7Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler for only beer kegs, left side bar. Reach-in cooler kitchen middle across from grill. **Repeat Violation** **Warning**

Repeat ViolationWarning
#8Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Raw ground beef and raw fish thawing at room temperature in triple sink, no running water. Operator turned on cold water. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Basic29-17-4

Basic – Waste line missing at soda gun holsters, all three at bar. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 14, 2026 2:38 PM.

Violation category totals
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
3 observation(s)
Category 31 · Handwash sinks, supplies and signage
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 47 · Electrical wiring/outlets – reporting only
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.