Inspection Report

Florida DBPR Inspection Report
Enforcement

JERSEY MIKE'S SUBS

3860 TAMPA ROAD · OLDSMAR · Pinellas County · FL 34677

Restaurant history →

Inspection Summary

Inspection dateFebruary 20, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3574498
Visit number2
Inspection Visit ID10782307
DBPR license6216529

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. lettuce (46F – Cold Holding) tuna (47F – Cold Holding); roast beef (45F – Cold Holding); ham (44F – Cold Holding); **Warning** – From follow-up inspection 2025-02-20: Tuna 43F cold hold roast beef 45F cold hold, ham 46F cold hold, turkey 42F cold hold. All deli meats were stored in the walk in cooler until they were placed in deli case around 11:00 am. Operator swapped out deli meats that were reading above minimal temperature with meats in the walk in cooler. Ham 42F cold held in walk in refrigerator, roast beef 42F cold held in walk in cooler. **Admin Complaint**

WarningAdmin Complaint

Basic 3

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Deli case not holding food at proper temperature. Operator stated that there is already a call out to a repairman. Overflow of food moved to walk-in cooler open packages of food placed on ice. **Warning** – From follow-up inspection 2025-02-20: **Time Extended**

Warning
#2Basic36-73-4

Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Floors have an accumulation of food debris. **Warning** – From follow-up inspection 2025-02-20: **Time Extended**

Warning
#3Basic02D-01-5

Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Squeeze bottle containing food removed from its original container not labeled with common name. Discussed the need to label all foods that are removed from their original container container. **Warning** – From follow-up inspection 2025-02-20: **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 15, 2026 12:14 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.