Inspection Report

Florida DBPR Inspection Report
Enforcement

SOYA SUSHI BAR OF FLORIDA

11402 NW 41 ST UNIT 116-118 · DORAL · Dade County · FL 33178

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Inspection Summary

Inspection dateFebruary 28, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3439918
Visit number2
Inspection Visit ID10784179
DBPR license2337524

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-49-4

High Priority – – From initial inspection : High Priority – Dishmachine not sanitizing properly. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed dishwasher (Chlorine 00ppm). **Repeat Violation** **Warning** – From follow-up inspection 2025-02-28: Observed dishmachine with a Chlorine 00ppm concentration. **Admin Complaint**

Repeat ViolationWarningAdmin Complaint

Intermediate 1

#5Intermediate16-37-1

Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available. **Warning** – From follow-up inspection 2025-02-28: Observed no chlorine test strips available. **Time Extended**

Warning

Basic 3

#1Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. Observed over reach-in freezer at preparation area. **Repeat Violation** **Warning** – From follow-up inspection 2025-02-28: Observed over reach-in freezer at preparation area. **Time Extended**

Repeat ViolationWarning
#2Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Observed at front sushi counter cutting boards and cutting boards at cook line. **Repeat Violation** **Warning** – From follow-up inspection 2025-02-28: Observed at front sushi counter cutting boards and cutting boards at cook line. **Time Extended**

Repeat ViolationWarning
#3Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Observed reach-in cooler gaskets in disrepair at cook line and reach-in coolers at sushi bar area. **Repeat Violation** **Warning** – From follow-up inspection 2025-02-28: Observed reach-in cooler gaskets in disrepair at cook line and reach-in coolers at sushi bar area. **Time Extended**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on September 14, 2026 1:56 PM.

Violation category totals
Category 14 · Food-contact and nonfood-contact surface design/maintenance
2 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.