FORT LAUDERDALE BEACH DINING LLC
525 S FT LAUDERDALE BEACH BLVD · FORT LAUDERDALE · Broward County · FL 33316
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 4
35A-02-7High Priority – Live, small flying insects found Observed approximately 4 live, small flying insects , not landing inside kitchen. Operator removed. **Corrected On-Site**
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged mahi mahi and tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded. Stop sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mango salsa (45F – Cold Holding) at cook line. Per operator, food not prepped or portioned today. Food out of temperature for approximately 2 hours. Employee put food inside walk in cooler to quick chill. **Corrective Action Taken**
41-10-4High Priority – Toxic substance/chemical improperly stored. Observed butane cartridges stored above single service cups inside dry storage room. Operator properly stored. **Corrected On-Site**
Intermediate 1
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hand wash sink water at dish pit shut off. Operator turned water back on. **Corrected On-Site**
Basic 4
06-09-1Basic – Commercially processed reduced oxygen packaged mahi mahi and tuna bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Operator discarded. Stop sale.
36-22-4Basic – Floor area(s) covered with standing water. Observed standing water on floor at pool bar.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Observed wet wiping cloth stored on flip top cooler cutting board at cook line. Educated manager on proper storage.
21-08-4Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Observed Sanitizer Bucket (Quaternary 150ppm) at cook line. Operator remade to 200ppm. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 14, 2026 1:53 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.