Inspection Report

Florida DBPR Inspection Report
Completed

THE VINOY RESORT & GOLF CLUB – ELLIOTT ASTER & VERANDA BAR

501 FIFTH AVE NE · ST. PETERSBURG · Pinellas County · FL 33701

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Inspection Summary

Inspection dateJune 16, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3582071
Visit number1
Inspection Visit ID10785453
DBPR license6212559

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#5High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw steak stored above cooked chicken in walk-in cooler. Operator placed cooked chicken above raw steak. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on reach-in cooler on cooks line are soiled with food debris between cracks.

Basic 4

#1Basic24-28-4

Basic – Clean equipment/dishware/utensils stored below paper towel dispenser exposing the items to drips from people's hands. In bakery kitchen.

#2Basic10-20-4

Basic – In-use tongs stored on flat-top grill holding handle between uses. Operator removed tongs. **Corrected On-Site**

Corrected On-Site
#3Basic10-01-5

Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Single-serve spoon handle touching coffee in container on shelf in prep area. Operator discarded spoon. **Corrected On-Site**

Corrected On-Site
#4Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees in bar area. **Repeat Violation**

Repeat Violation

Inspector observations synchronized from DBPR on September 8, 2026 12:41 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.