KRISPY'S FRIED CHICKEN
307 BOARD STREET · GROVELAND · Lake County · FL 34736
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 1
12A-12-4High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands. -cook removed gloves after touching raw chicken, made beverage with ice in a single service cup without washing hands. **Warning**
Intermediate 5
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -microwave -shelf above chicken hot holding unit holding single service items -reach in coolers in kitchen -tea basket **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. -chlorine **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -potato salad in reach in cooler **Warning**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -spray bottle by hand sink at entry to kitchen **Warning**
29-28-4Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -filters by ice machine **Warning**
Basic 7
36-34-5Basic – Ceiling/ceiling tiles/vents heavily soiled with accumulated food debris, grease, dust, or mold-like substance throughout the establishment. **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. -interior walk in cooler door **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris throughout the establishment. **Repeat Violation** **Warning**
08B-38-4Basic – Food stored on floor. -oil in kitchen **Warning**
14-69-4Basic – Ice buildup in reach-in freezer on cook line **Repeat Violation** **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -exterior all equipment in kitchen heavily soiled -sneeze guard and counter at salad bar -gaskets on all reach in coolers, walk in cooler, sides of walk in cooler heavily soiled -exterior garbage cans, food containers,ice machine -shelves under prep table heavily soiled -exterior paper towel holders, soap dispensers -interior fryer cabinets heavily soiled **Warning**
36-27-5Basic – Wall heavily soiled with accumulated grease, food debris, and/or dust throughout the establishment. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on September 13, 2026 12:42 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.